The City Magazine Since 1975


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From NFTs to kinetic installations, Charleston’s Mike Winkelmann is pushing the boundaries of digital art


Explore a vibrant new theater in Mount Pleasant plus major expansions across the region


The Midwestern transplant helped elevate the city’s cultural identity in the 20th century


Learn Tiffany Reed Silverman is expanding the college's art initiatives beyond its gates


Local artist Hirona Matsuda serves as the company’s director of merchandising


The advocate for Jewish causes was born on May 30, 1882


Find standout midis and maxis to add to your wardrobe this season


Plus, find out Over the Moon’s most-wanted baby registry items


Plus, learn about a new candle collaboration that gives back to local parks


Charleston Artist Collective founder Allison Williamson turned her contemporary abode into a living gallery


"Step into the Japanese tavern dishing out rich ramen bowls, gyoza, and kushyaki (skewers) from a robata grill"


Marie Stitt and Edward Crouse dish on their popular aperitivo hours and the peanut drink


The painting was presented during the dedication ceremony of a new day care center named in her honor in 1978



LATEST

Awakening V: King Tide arrives on April 29



A romance—and an album—years in the making formally debuted in February. Here, get to know country duo Sally...



The latest news in fashion and shopping around Charleston



A simple way to dial up the style on jeans and a tee, cocktail attire, and everything in between? Tie on a silk...



Want an entryway that makes a good first impression? Follow the lead of CHD Interiors’ Karsen Hood to create a...



Step into spring with these fabulous home and fashion accessories



After her run to the French Open quarterfinals last summer and a recent win over No. 4 seeded Simona Halep at the...



What’s happening this month?



The high-climbing flame lily brings intense color to the garden



Once part of Chicago’s bustling restaurant scene, Jeremy Storey flew the coop to start a free-range chicken haven on...



One of Charleston’s well-known retailers, M. Dumas & Sons, celebrates its 100th anniversary this year.



In honor of Eat Local Month, we sat down with Lowcountry Local First’s executive director to discuss Charleston’s...



Turmeric, a staple spice in Asian cuisine, adds color and flavor to local dishes



The trailblazing Tidewater Brick Co. makes rare goods while training underemployed locals to earn a living



Bold, nutty pesto sauce pops on a springtime plate—you can spread it on pizza, toss it with pasta, or spin it as a...



Get the scoop on Slow Food Charleston, serving up its Snail Awards on April 13



Our taste-and-tell guide to some of the latest food and beverage openings in Charleston



Green Roof Outfitters puts plants to work in high places



With an intricate design featuring swords and spears, the famed Sword Gate at 32 Legare Street isn’t quite what you’...



Meet the local company elevating the short-term rental experience



Robert Marks kicked off a career in writing randy novels with 1971’s The Trembling of a Leaf



Swurfer inventor Rob Bertschy risked nearly everything, and it’s paying off 



On April 7 and 8, Old Towne Creek County Park blooms into a gardener’s paradise: the 16th annual Plantasia,...



Picky eating inspires culinary creativity for Caviar & Bananas founders Margaret and Kris Furniss


Get Sunday-night dinner in the bag with Low Country Bodega’s local meal kits


A community-driven business peddles good eats for a good cause


Following the crumbs of the avocado toast craze, gussied up slices are making hot additions to menus across the city


Mega-selling author Bernard Cornwell proves the pen is at least as mighty as the sword


Step into the season’s romantic profusion of florals, with soft, flowing lines and ultra-feminine details