CHARLESTON MAGAZINE'S NEW ONLINE DINING GUIDE
The City Magazine Since 1975

Monte Cristo

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INGREDIENTS: 
  • 1 orange slice
  • Sugar, for dipping
  • 1 1/2 oz. Grand Marnier
  • 1 cup coffee
  • Half an orange slice or orange zest, for garnish
DIRECTIONS: 

Rub orange slice around the rim of the mug, then dip rim in sugar. Pour Grand Marnier into mug and top with hot coffee. Garnish with orange slice or zest, if desired.