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CHARLESTON MAGAZINE'S NEW ONLINE DINING GUIDE
The City Magazine Since 1975


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On the Town: Bright Spirit
Local painter Raven Roxanne Wilson on her latest work, including a line of scarves, and her upcoming move to the Cigar Factory
On the Town: 15 Minutes With Benjamin Dennis
We caught up with Charleston chef Benjamin “BJ” Dennis, who’s featured this week at Charleston Wine + Food’s sold-out “Gifts of Gullah” event
The Visiting VIPs
Meet four culinary stars in town for Charleston Wine + Food
On the Town: Digging Deep


SPECIAL SECTIONS

Charleston Arts Timeline
Where Is This?
Irish History Walking Tour
Charleston Boating Guide
Charleston Magazine Dining Guide
Cocktails A to Z
Charleston Biking and Hiking Guide
Rare Creatures - Threatened and Endangered Species
Ranky Tanky - Gullah Revival
Images Of Charleston - Photo Contest
27 Lowcountry Luxuries
Secret Garden Party
Spring Fling
Charleston Oyster Guide

LATEST

Urban Oases
Tour three local greenhouses where dedicated gardeners create a nurturing refuge for their prized plants - and...
A Spring Palette
Extra Virgin Oven (EVO) chef Matt Russell fills culinary canvases with local, seasonal flavors
Common Ground

Cookbook author Matt Lee has a lot on his plate—luckily, he has helping hands in his kitchen
New Flames
Lanterns to illuminate your outdoor spaces
Vine Dining
Kurios Farms grows celebrated produce year-round with hydroponic farming
April 2012


Asian Sensation
Learn to make one of Butcher & Bee’s most popular sandwiches—the Vietnamese bánh mì
Bring on the Blooms
Keep those April showers coming with a watering can picked from this spring’s fresh crop
Grow For It
GrowFood Carolina helps small farmers serve an increasing need for local produce
Charleston Proper
A local writer schools readers in grammar through her humorous book series
The Macintosh
Chef Bacon’s homegrown goodness remains unfussy and divinely nourishing
Anne Bowen
From a rabbit rescue to an artful proposal, the owner of Stems floral design studio offers a look into her colorful life
Vivid Dreamer
In his successful second career, Fred Jamar paints vibrant and otherworldly pictures of Charleston
An Eye for Orchids


Songs of Freedom
Yates Dew goes with his gut on his latest album
Work House


Naturally Delicious
More and more wineries are getting in touch with Mother Nature with organic and biodynamic farming and winemaking...
Tropical Nest


All-Star Gardeners
 The Stingrays team up to grow a community butterfly garden
Turf Love
Falling hard for an “inland” Eden, historic Hampton Park
Promised Land
How one woman’s final act of generosity transformed her family’s beloved farm into a future county park
March 2012
Step into spring with these fun finds.
Mixing It Up: Team Tequila


Uncommon Thread
When Kristy Bishop traded her paintbrush for needle and thread, she unbound the abstract artist within
Rebekah Jacob
“My style is softness versus structure.”
Mixing It Up: Team Whiskey


Rhett Boyd, Jr.
“My style is best described as ‘Hemingway goes surfing.’”
March/April


Sara Lee W. Mathis
“Style’s not about what you are wearing but how you are wearing it.”
Charleston’s Top Cocktails
A toast to the city’s most fashion-forward drinks and their maker
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