The William Aiken House plays host to our spring fashion feature
This month, Navarro returns for Credit One Charleston Open as the hometown favorite
Take a visit to our colonial sister city as it throws a 250th birthday party for the nation
See the ”Monuments” art projection nightly from February 27 through March 31
Hear “Local Nomad & the Soft Rock Orchestra” on streaming platforms on March 15
His Lowcountry landscapes are featured at Peter Anthony Fine Art beginning March 11
The Chakeris founder releaes her first resort collection this month
The designer focuses on timelessness, quality, and intention
The British siege truly began on March 29, 1780
Browse our locally sourced Scouting Report for casual-yet-refined menswear
This month, look for her collaborations with jewelry brand Southern Marc Designs and women’s clothing line Duffield...
Plus, locally owned She Biology skin care to debut in new Palmetto Row Collective on King
The whimsical Kiawah retreat features bespoke tiles, bold patterns, and sweeping Atlantic views
The John’s Island eatery is helmed by former Alinea line cook Zach Woody
In six years, the duo has opened four very different dining concepts, including their most recent, Allora
| Mar 13, 2026 |
LIGHTHOUSE INLET BIRD WALK |
| Mar 13, 2026 |
CHARLESTON SYMPOSIUM |
| Mar 13, 2026 |
SC STINGRAYS HOME GAMES |
| Mar 13, 2026 |
DIAMONDS REIMAGINED: A SYMPHONIC SALUTE TO RIHANNA |
| Mar 14, 2026 |
BLACK EXPO CHARLESTON |
| Mar 14, 2026 |
DRAGONS LOVE TACOS |
| Mar 14, 2026 |
THE LITTLE MERMAID BALLET |
| Mar 14, 2026 |
Gullah Doll Making Class |
| Mar 14, 2026 |
Mad Hatter's Ball |
| Mar 15, 2026 |
Leprechaun 5k |
The nonprofit is building a home downtown for a mother and her three-year-old son
Exploring a pandemic silver lining: fewer cars on the roads gave more opportunity to safely walk and bike through...
Browse our local picks in “Illuminating” and “Ultimate Gray”
Plus, a new shoe company steps onto the scene
Peek into the antique plant's illustrious past, then get tips on pruning the stunning—but highly invasive—vine
Dr. Tamara Butler, who grew up on John's Island, returns home to lead the Avery
Standouts by neighborhood for outdoor dining, takeout, take-and-make, Southern comfort food, and more
She opened the shop in March as COVID began to spread
From a West African-derived soup to a colonial dessert, cook up your own Very Charleston feast
The SEWE artist is always looking for silver linings
Some formerly had been enslaved
How the nonprofit continues to feed those at home during the pandemic
While bemoaning the loss of this year’s DockDogs event, one Charlestonian amuses herself with memories of canines...
Get the recipe for his favorite romantic cocktail
Plus, dishing up a side of art
One couple’s retirement dream come true
Learn which local legend brought the rarities to Charleston public spaces and how to source one of your own
The F&B pro on the iconic restaurant and the future of fine dining
Rich soil and a railroad made Meggett a major agricultural hub
Best-selling author Kwame Mbalia headlines
The Charleston-based program helps tweens and teens build confidence
From Omar Ibn Said to Mary Jackson and Tim Scott, Bernard Powers tells Palmetto State history through its people
Meet the restaurateur and learn about the environmental mission behind his latest downtown eatery
