THE CHARLESTON MAKER'S PROGRAM
CHARLESTON MAGAZINE'S NEW ONLINE DINING GUIDE
The City Magazine Since 1975


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In honor of National Bat Week, which ends, appropriately, on Halloween, we do some myth-busting about one of Charleston’s native flying mammals, the “big brown”


This autumn, plant a striking display mixing evergreens and colorful annuals


Chef Ken Vedrinski prepares a delectable winter squash recipe


Sullivan’s Island resident Vincent J. Musi captures the great outdoors and all its wild inhabitants


SPECIAL SECTIONS

Charleston Arts Timeline
Where Is This?
Irish History Walking Tour
Charleston Boating Guide
Charleston Magazine Dining Guide
Cocktails A to Z
Charleston Biking and Hiking Guide
Rare Creatures - Threatened and Endangered Species
Ranky Tanky - Gullah Revival
Images Of Charleston - Photo Contest
27 Lowcountry Luxuries
Secret Garden Party
Spring Fling
Charleston Oyster Guide

LATEST

A design student helps Lowcountry Orphan Relief turn their donation closet into a special shopping experience for...


A Charleston native offers newcomers a bit of advice on how to assimilate into the Holy City with its centuries of...


The rooftop is a madhouse on Saturday night, stuffed to the gills with the kinds of people who know what brand of shoes...


Our taste & tell guide to the latest F&B openings in Charleston


According to Paul Harvey, God made a farmer. But in Charleston it’s Lowcountry Local First who’s providing the divine...


A Mount Pleasant couple reinvents a classic treat


Three savory Burden Creek Dairy goat cheese dishes from Carolina’s chef Jill Mathias


Banking powerhouse Darla Moore is plowing new fields and putting her money where her boots are—on the ground


Leila and Buff Ross transform his childhood home on Sullivan's into an artful melding of past and present  


As garden enthusiasts gear up for Charleston Horticultural Society’s Plantasia festival (April 12...


Benefitting the Charleston Symphony Orchestra  


Brackish Bow Ties makes its mark with handsome, handcrafted accessories


Firefly Distillery introduces a moonshine  


Debbie Antonelli covers basketball for ESPN, CBS, Fox Sports, and more, but off the court, she calls plays as a Mount...


Can you imagine Charleston without ornamental wrought iron?


A veteran of downtown home tours shares notes on the etiquette of snooping—er strolling—through someone else’s abode


Elim Bolt serves up “nostalgic pop” with debut EP Nude South


The winner of the HGTV Dream Home is announced this month


A young builder takes on his own Riverland Terrace cottage with a one-man, room-by-room rehab


Creams, ivories, and whites in sheer and textured layers refresh the palette from seasons of bold, vivid color and...


From The Met’s Roman wonders to the Gibbes’ Rotunda, museum designer Jeff Daly recreates our experience of art  


I started with the kale soup. Really, I wanted the headcheese, but my daughter claimed it. I wanted a booth, too


Looking for the perfect vine for a fence or arbor? Need a splash of tropical summer color for your patio garden? Check...


Today Johnsman and his wife, Betsy, make some of the most raved about grits and cornmeal in South Carolina (just ask...


The season’s go-to flats glam it up with jewels, embroidery, and plenty of color. Locals share tips on working them...


Hearts, livers, ears, skin—here’s where to find the tastiest “nasty bits” of pig in town


Mint green plus lemon yellow equals a deliciously color-blocked springtime look. like Dvf, we grounded the ensemble...


Lulie Wallace’s creative industry blooms from vibrant floral paintings to cheery textiles