The City Magazine Since 1975

Sea Salt

September 2015
How do you define “luxury”? Perhaps it’s an occasional indulgence, or a unique experience, or even something...

March 2015
As the weather warms, more greens appear at the table, creating a need for vinos that allow delicate flavors to shine...

December 2014
Cacao’s Artisan Chocolate co-owners David Vagasky and Mark Gray are masters of the art and science of candy making—...

November 2014
Amy Robinette puts seasonal area produce to work in gorgeous cakes and pies, then peddles the goods via her dessert CSA

October 2014
Josh Keeler hails from Pennsylvania, where he grew up eating sauerkraut and pork on New Year’s Day. (In German and...

September 2014
Joe and MariElena Raya expand their line of James Island-made craft cocktail mixers

February 2014
182 East Bay St. (843) 577-6111 www.theginjoint.com

January 2014
The Goodens start Bulls Bay Saltworks

August 2013
Need to cool off in this late summer heat? Forget the ice-cream truck here are six adult desserts, icy cold and with a...

July 2013
How to transform a late-1700s cotton warehouse-turned 1950s residence into a home perfectly suited to Holy City living...

June 2013
FIG’s Jason Stanhope shares fresh recipes for the season’s favorite fruit

May 2013
544 King St., (843) 414-7060 www.eattheordinary.com

May 2012
186 Coming St. (843) 637-3722 www.twoboroughslarder.com

April 2012
Chef Bacon’s homegrown goodness remains unfussy and divinely nourishing

March 2012
Author and songwriter Carolyn Evans falls hard for a 19th-century gem that proves worth the wait

March 2012
DeBordieu’s Steve and Margaret Bond are shaking up the world of seasonings with Sea Island Saltworks

December 2011
Chef Ken Vedrinski prepares his family’s traditional Italian Christmas Eve dinner for friends in the Lowcountry

December 2011
Osteria la Bottiglia promotes a passion for food, wine, and the way Italians celebrate daily life.

Classic comfort, impeccable service, and the gracious cuisine of Charleston Grill executive chef Michelle Weaver make...