CHARLESTON MAGAZINE'S NEW ONLINE DINING GUIDE
The City Magazine Since 1975

Christopher Nelson

December 2009
Handmade sweets from some favorite pastry shops

December 2009
Get a taste of Charleston’s tea-growing tradition

December 2009
A savory sampler of locally made goat cheese

December 2009
Firefly Distillery’s Jim Irvin and Scott Newitt take a shot at flavored vodkas and a new line of rums

December 2009
The Lowcountry’s own shrimp and grits puts the home in hominy

November 2009
A Holy City native, this composer and College of Charleston music professor tunes in to old-school traditions, with a...

October 2009
Serpentine accessories give fall fashion a fierce bite

October 2009
Make the most of in-season produce with a quick tip from Chris Stewart

October 2009
A pair of college buddies tap Charleston into the craft beer biz

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