The City Magazine Since 1975

Rice

March 2020
A husband and wife team design a cantilevered creekside abode in harmony with nature

March 2020
4 Cannon St. - (843) 302-8825 - thegrocerycharleston.com

March 2020
The matriarch of Martha Lou’s Kitchen reflects on her legacy and the future of this Holy City institution

February 2020
Think you've dined your way across the Holy City? Chefs and local personalities weigh in and share their favorites,...

February 2020

January 2020
Hearty but wholesome veg-forward eats from the chef of Harbinger and Harken

January 2020
Plus a Spring Street hummus haven

January 2020
How John Warren, and his farm Spade & Clover, became a Lowcountry chef favorite

December 2019
Holiday party recipes from Charleston food-and-bev pros

December 2019
Wigfall connects Gullah craft to West African artisans

November 2019
A new nonprofit is raising awareness about indigo—its role in South Carolina history as well as potential...

November 2019
106 Grove St. - (843) 637-4145 - herdprovisions.com

November 2019
Abuela, the matriarch and heart of downtown taqueria El Pincho Taco

November 2019
Plus Latin-inspired seafood in a stunning Charleston single

November 2019
A tale of a prized, bygone gobbler

November 2019
A tribute to the Charleston-born and -bred best-selling novelist who died in September

October 2019
Spoil your pooch with these Holy City treats rated four paws up

October 2019
Chef Forrest Parker shares Lowcountry food history on a tasting tour of the city

October 2019
Our taste-and-tell guide to some of the latest food-and-beverage openings in Charleston

September 2019
Circa 1886’s menu tours the historical eras instrumental to Southern culinary identity

September 2019
Three recipes to usher in fall from Husk’s Travis Grimes

September 2019
Gossypium has been spun as “the fabric of our lives” for good reason. Scientists have discovered evidence of cotton...

August 2019
How the Life Raft Treats owner and six-time James beard-nominated pastry chef Cynthia Wong is carving her own path in...

August 2019
The executive chef of Blossom never expected a career in the restaurant industry; 21 years after washing dishes as a...

August 2019
Our taste-and-tell guide to some of the latest food-and- beverage openings in Charleston