CHARLESTON MAGAZINE'S NEW ONLINE DINING GUIDE
The City Magazine Since 1975
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Ahead of the center's 30th anniversary this fall, Smalls shares what he’s wearing for Spoleto


For our May arts issue, we scouted eye-catching locally made items to elevate your home or wardrobe


This month, the nonprofit hosts Mobility Month, including a Ride of Silence to honor cyclists who have been killed...


Fields-Black and photographer J. Henry Fair are collaborating on an immersive exhibit for the Gibbes Museum of Art...


VIDEO


What's in Store

Six Hours at Freshfields Village
When you get that spring fashion itch, venture Freshfields Village, where Lowcountry meets high style. Here, local stylist Andrea Serrano walks us through a few of her favorite shops in the Village.

LATEST

“The Journey of Robert Smalls” is the Gaillard Center’s first original production



The fashion show culimates a yearlong project for the nonprofit that offers technology-centered arts programming



80 Muze offers clean and sophisticated fragrances made from natural oils



An opening reception will be held on September 22, with works on view through November 4



The menu offers house-made pastas, local fish, and delightful smaller plates



The couple expanded the business and moved to new digs on Huger Street in early 2020



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His all-covers album blends traditional Irish sounds and bluegrass for his own take on familiar songs



The violent storms killed 32 people and caused more than $30 million in damages in today’s figures



The digital artist known for his “Everydays” project recently opened Beeple Studios to celebrate “digital weirdness...



The band released a documentary of its summer tour before heading out on fall dates



Gaddy opened grab-and-go Atlyss Food Collective on Spring Street in June



Local interior designer Caitlin Dirkes Simmonds designed the Ansonborough abode for her parents



Explore history ranging from the last century’s mustard-sauce migration to the modern craft ‘cue boom



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Stop in for rustic bistro-leaning entrees from chocolatier Christophe Paume



The Ridgeville native recently returned to thank the high school cafeteria worker who helped launch his career



Stop by Lola Rose for a neighborhood trattoria feel and a menu of fresh pastas and wood-fired pizzas