106 Grove St. - (843) 637-4145 - herdprovisions.com
  
  
          
  
           
                                      
                                                              
                                                        
                                                      
              
    
    
    
    
    
    
          Tomato season is here! Serve up a taste of summer with five easy recipes showcasing the flavor-filled, versatile fruit
  
  
          
  
           
                                                                                                                
              
    
    
    
    
    
    
          Our taste-and-tell guide to some of the latest food-and-beverage openings in Charleston
  
  
          
  
           
                                                              
                                                        
                                                      
              
    
    
    
    
    
    
          721 King St. - (843) 513-0307 - eatatmelfis.com
  
  
          
  
           
                                                                                                                
              
    
    
    
    
    
    
          616 Meeting St.,
Suite A
(843) 203-3255
www.sperocharleston.com  
  
          
  
           
                                                              
                                                        
                                                      
              
    
    
    
    
    
    
          Básico’s Bryan Cates shares three dishes made with a favorite summer crop  
  
          
  
           
                                                                                                                
                                                              
                                                        
                                                      
              
    
    
    
    
    
    
          40 Ideas to Better Yourself—and Your City—in 2015  
  
          
  
           
                                                                                                                
              
    
    
    
    
    
    
          0 George St.
(843) 817-7900
www.zerogeorge.com  
  
          
  
           
                                                              
                                                        
                                                      
              
    
    
    
    
    
    
          698 King St.
(843) 531-6500
www.leonsoystershop.com  
  
          
  
           
                                                                                                                
                                                              
                                                        
                                                      
                                                                                                                
                                                              
                                                        
                                                      
                                                                                                                
                                                              
                                                        
                                                      
              
    
    
    
    
    
    
          The familiar and the unexpected make delicious “breadfellows” at Butcher...  
  
          
  
           
                                                                                                                
                                                              
                                                        
                                                      
                                                                                                                
              
    
    
    
    
    
    
          Kurios Farms grows celebrated produce year-round with hydroponic farming  
  
          
  
           
                                                              
                                                        
                                                      
              
    
    
    
    
    
    
          Celebrating the season’s bounty at home with FIG chef Mike Lata  
  
          
  
           
                                                                                                                
              
    
    
    
    
    
    
          Chef Micah Garrison shares bygone flavors made from heirloom produce  
  
          
  
           
                                                              
                                                        
                                                      
                                                                                                                
                                                              
                                                        
                                                      
              
    
    
    
    
    
    
          A savory sampler of locally made goat cheese