Whether you’re hanging in a beach house or holing up at home, be sure to have these local products, as selected by...  
  
          
  
           
                                      
              
    
    
    
    
    
    
          188 East Bay St.
(843) 577-5665
pooganssmokehouse.com  
  
          
  
           
                                                              
                                                        
                                                      
                                                                                                                
              
    
    
    
    
    
    
          Follow these five Charleston chefs on Instagram for a stream of decadent photos to whet your appetite.  
  
          
  
           
                                                              
                                                        
                                                      
              
    
    
    
    
    
    
          492 King St.
(843) 203-6338
492king.com  
  
          
  
           
                                                                                                                
              
    
    
    
    
    
    
          Our taste-and-tell guide to some of the latest food and beverage openings in Charleston  
  
          
  
           
                                                              
                                                        
                                                      
              
    
    
    
    
    
    
          Dig into a veritable Lowcountry feast, from centuries-old receipts such as shrimp pie and cream oysters to 20th-century...  
  
          
  
           
                                                                                                                
                                                              
                                                        
                                                      
              
    
    
    
    
    
    
          Our taste & tell guide to the latest F&B openings in Charleston  
  
          
  
           
                                                                                                                
              
    
    
    
    
    
    
          A delicious foundation for most any kind of sweet or savory treat you can dream up, crepes are easier to craft than...  
  
          
  
           
                                                              
                                                        
                                                      
              
    
    
    
    
    
    
          How do you define “luxury”? Perhaps it’s an occasional indulgence, or a unique experience, or even something...  
  
          
  
           
                                                                                                                
              
    
    
    
    
    
    
          Travel back to the Summer of 1975 as six local writers reflect on what life was like from Charleston to East Cooper to...  
  
          
  
           
                                                              
                                                        
                                                      
              
    
    
    
    
    
    
          Our taste & tell guide to the latest F&B openings in Charleston  
  
          
  
           
                                                                                                                
                                                              
                                                        
                                                      
                                                                                                                
              
    
    
    
    
    
    
          Peninsula Grill’s Graham Dailey offers three preparations for a favorite seasonal delicacy  
  
          
  
           
                                                              
                                                        
                                                      
                                                                                                                
                                                              
                                                        
                                                      
                                                                                                                
              
    
    
    
    
    
    
          Our taste & tell guide to the latest F&B openings in Charleston  
  
          
  
           
                                                              
                                                        
                                                      
                                                                                                                
                                                              
                                                        
                                                      
              
    
    
    
    
    
    
          40 Ideas to Better Yourself—and Your City—in 2015  
  
          
  
           
                                                                                                                
              
    
    
    
    
    
    
          Kenchi Ferments puts an Asian spin on locals’ love of all things pickled  
  
          
  
           
                                                              
                                                        
                                                      
                                                                                                                
                                                              
                                                        
                                                      
                                                                                                                
              
    
    
    
    
    
    
          0 George St.
(843) 817-7900
www.zerogeorge.com  
  
          
  
           
                                                              
                                                        
                                                      
              
    
    
    
    
    
    
          For funerals in the South, in lieu of flowers, bring food  
  
          
  
           
                                                                                                                
              
    
    
    
    
    
    
          Charleston Grill’s Michelle Weaver gets cooking with this cool-weather treat