The City Magazine Since 1975

Restaurant

July 2018
*/ Ring in Independence Day with these area events

July 2018
Get to know the region through its foodways, artisanal producers, farms, fests, and more

July 2018
From running his Edisto Island farm to overseeing his breakfast-food restaurant, Millers All Day, the man behind...

July 2018
Our taste-and-tell guide to some of the latest food-and- beverage openings in Charleston

July 2018
Tu
430 Meeting St. - www.tu-charleston.com

June 2018
Meet the ladies behind FAB, the all-female food-and-bev workshop coming back for round two on June 11 and 12

June 2018
Our taste-and-tell guide to some of the latest food-and-beverage openings in Charleston

May 2018
Celebrate the festival season with five drinks inspired by this year’s performances

May 2018
West Ashley’s Glass Onion celebrated its 10-year anniversary by releasing an updated cookbook of comforting favorites

May 2018
Talking bevs and ’booch with the Charlotte-born brewer behind Dalai Sophia kombucha

May 2018
Our taste-and-tell guide to some of the latest food-and-beverage openings in Charleston

May 2018
550 King St. - (843) 203-6297 - www.felixchs.com

April 2018
Zero George Restaurant’s Vinson Petrillo serves an up-tempo spin on the traditional appetizer, perfect for bringing to...

April 2018
201 Coleman Blvd., Mount Pleasant - (843) 352-7969 - www.nicoshemcreek.com

April 2018
Holly Stuart Home designs smart accessories for dining and drinking

March 2018
How a lucky pairing at Charleston Wine + Food and a delicious kitchen mishap gave one man a new start 

March 2018
Get used to yuzu, the aromatic Asian fruit brightening dishes and drinks around town

March 2018
Meet the restaurateur-designer duo behind Basic Kitchen and learn how they live by the café’s motto, “cleaner fuel,...

March 2018
Our taste-and-tell guide to some of the latest food-and-beverage openings in Charleston

March 2018
186 Coming St. - (843) 872-6393 - https://www.sorghumandsalt.com/

February 2018
Flavor your cuisine from a homegrown micro garden

February 2018
It’s hard to believe that the man who built the successful Indigo Road hospitality group—Oak Steakhouse, O-Ku, The...

February 2018
Indaco’s Elliot Cusher serves up a romantic Valentine’s dinner of homemade pasta with ricotta, browned butter, and...

February 2018
What will be in vogue in the Charleston dining scene this year? Here’s what some of our Trendspotting panelists predict

February 2018
Our taste-and-tell guide to some of the latest food-and-beverage openings in Charleston

January 2018
With help from stylist Nathalie Naylor, a local physician marries his love of modernism with his 19th-century French...

January 2018
With a hot cookbook and hit podcast, plant-based foods champion, Jessica Murnane, has found a recipe for many-parts...

January 2018
After a 12-year run at Lana Restaurant, the Charleston native traded fine dining for fast casual at Kairos—but his...

January 2018
1505 King St. - (843) 718-3224 - www.edmundsoast.com/brewing-co

January 2018
One way to beat a damp, chilly night? Slurp up a steaming bowl of pho (pronounced “fuh”), the traditional Vietnamese...