The City Magazine Since 1975


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These dishes will earn you a spot at the holiday table, year after year


Bonus: all items are sourced from local stores and makers


Meet the Dublin-born dynamo who leads the Charleston Literary Festival


Learn about their artistic evolution since the pandemic


Attend the 15th Anniversary of the Book Festival on November 14 and 15


Hear Harlan Greene discuss his new book, “Porgy’s Ghost,” at the Charleston Library Society on November 20


See Our Locally Scouted Styles that Look Right at Home Around the Thanksgiving Table


Plus, Ladybird Books Brings More Literature to the Downtown Retail Corridor


Read the story, a favorite from our archives, to tour the 19th-century single house


Chef-owner Mark Bolchoz specializes in elevating local, seasonal ingredients in dishes meant for sharing


Since 1986, Steeplechase of Charleston has introduced new generations of fans to the sport



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SPECIAL SECTIONS

Charleston Arts Timeline
Where Is This?
Irish History Walking Tour
Charleston Boating Guide
Charleston Magazine Dining Guide
Cocktails A to Z
Charleston Biking and Hiking Guide
Rare Creatures - Threatened and Endangered Species
Ranky Tanky - Gullah Revival
Images Of Charleston - Photo Contest
27 Lowcountry Luxuries
Secret Garden Party
Spring Fling
Charleston Oyster Guide

LATEST

Author Jason Ryan spent two years unearthing truths about the now infamous family



Learn about the sustainable and innovative packaging solutions the company is developing



Blessing Box founder Katie Dahlheim assists in organizing the events at Reynolds Laundromat in North Charleston



The settlement known as Charles Town became a legal entity on August 13, 1783



Transition your wardrobe to fall with these locally scouted, relaxed silhouettes



Blurring the lines between inside and out, the beach house emphasizes function, form, and a deep connection to...



The shoe designer shares her summer must-haves and what's ahead for her footwear business



Love to support locally owned businesses? Meet some of the faces behind the brands and organizations that help set...



Shea also teaches kitchen skills to kids during culinary summer camps at the Joe



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Order meaty mains, savory sides, and decadent desserts this Independence Day



The full-length album produced by Wolfgang Zimmerman comes out July 12



Find festive events to have a blast this Independence Day



Follow Montauk Highway to its oceanfront end for a weekend that’s both rustic and refined



Learn how they’ve grown the studio to a full-service firm with a national presence



Find out what Read is working on for his solo exhibit at the George Gallery this fall



Learn about the nonprofit’s plans to expand in the Lowcountry



Find out where you can see the statue of William Pitt today



The original pier stretched 1,000 feet into the sea



Find modern, inventive riffs on Chinese cuisine at chef Herman Ng's North of Morrison spot



Get a list of nearby farm stands and markets to buy the juicy gems, plus an update on a local heirloom variety that...



Sandole has grown his brand locally to include a hopping cocktail bar and sushi spot



Read excerpts from Folly Beach: Glimpses of a Vanished Strand



Find expert advice from local captains, suggested destinations and loops, safety tips, and more