The City Magazine Since 1975

How To Make Zhug with Evan Gaudreau

VIDEO BY: 
Nathan Leach

Video: Nathan Leach

James Beard nominated chef Evan Gaudreau at Renzo tells a secret to good shawarma: just add zhug.
Renzo, How To Make, Zhug, Evan Gaudreau, James Beard Award, Pizza, Shawarma
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