WHO SHE IS: Best-selling cookbook author, James Beard Award winner, founding chairman of the Charleston Wine + Food Festival, and grande dame of Southern cuisine
WHERE SHE LIVES: Downtown Charleston
WHY SHE SUBSCRIBES: I love the Channel Markers, anything by Harlan Greene, and the Eat + Drink section. My only problem is that I can’t tear out the pages because I love the paper so. Instead, I put in yellow stickums when there is a recipe I want to try—and there always is.
