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The City Magazine Since 1975

NEWSLETTER ARCHIVE



Welcome to our free online newsletter delivering weekly installments from the pages of Charleston magazine. Keep up to date on can’t-miss events, the city’s food-and-beverage scene, cool local businesses, and more!

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ARCHIVES

Jun 11, 2014
Jun 11, 2014 | Ready for a Vacation?
Pack these reads along with those flip-flops and sun hats
Jun 4, 2014
Jun 4, 2014 | Ready to Rock?
Shovels & Rope headlines Sunday’s Spoleto Finale—and it’s a party you won’t want to miss
May 28, 2014
May 28, 2014 | Berry Good!
Pastry chef Emily Cookson shares her recipe for roasted strawberry ice cream
May 21, 2014
May 21, 2014 | Well-Versed
Nationally lauded poet Richard Garcia celebrates his new book’s debut at Piccolo Spoleto

May 14, 2014
May 14, 2014 | Alive & Kicking
Dead 27s’ new EP captures the soul of Southern rock
Jun 7, 2014
Jun 7, 2014 | Fun Times!
The Holy City’s calendar’s packed—find out what’s on tap for the coming days

Jun 2, 2014
Jun 2, 2014 | Making A Scene
David Boatwright paints the town in good taste
Apr 23, 2014
Apr 23, 2014 | Get Figgy With It
Want a tree that provides shade as well as a sweet summertime treat? This spring, plant a low-maintenance, high-yielding fig

Apr 16, 2014
Apr 16, 2014 | Easy Quiche
WildFlour Pastry shares instructions for a simple-but-elegant dish perfect for Easter brunching
Apr 9, 2014
Apr 9, 2014 | Learn to Party Proper
The Deans debut a primer on etiquette and entertaining
Apr 2, 2014
Apr 2, 2014 | Dig In!
DIG SOUTH kicks off next Wednesday—make your festival schedule using our personality-based guide
Mar 27, 2014
Mar 27, 2014 | String Theorist
Catch up with guitarist Lee Barbour, music director for the April 9-13 Charleston International Film Festival

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